Office du Tourisme :
02 33 60 14 30
 

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Hotels-restaurants

Restaurants inside the walls :

Restaurant DU GUESCLIN (open from the end of March till the beginning of November 2012)
 

tel : 02 33 60 14 10 - fax : 02 33 60 45 81
e-mail : hotel.duguesclin@wanadoo.fr - website : www.hotelduguesclin.com
menus from 18,50 till 37 € and carte, menus for groups from 18€, 200 seats.
 


 

Restaurant DU MOUTON BLANC
  tel : 02 33 60 14 08 - fax : 02 33 60 05 62
e-mail : contact@lemoutonblanc.fr - website : www.lemoutonblanc.fr
menus from 14 till 26 € and carte, menus for groups on request, 140 seats.


 

Restaurant CHEZ MADO
  tel : 02 33 60 14 08 - fax : 02 33 60 05 62
e-mail : contact@chezmado.fr - website : www.chezmado.fr
menus from 14 till 26 €, menus for groups on request, 300 seats.


 

Restaurant LA CROIX BLANCHE (open from the 15th of february till the 11th of november 2012)
  tel : 02 33 60 14 04 - fax : 02 33 48 59 82
e-mail : contact@hotel-la-croix-blanche.com  - website : www.hotel-la-croix-blanche.com
menus from 26 till 80 €, 200 seats.


 

Restaurant LA MERE POULARD
  tel : 02 33 89 68 68 - fax : 02 33 89 68 69
e-mail : reception@merepoulard.com
- website : www.merepoulard.com
menus from 35 till 65 €, menus for groups on request, 250 seats.


 

Restaurant LA VIEILLE AUBERGE
  tel : 02 33 60 14 34 - fax : 02 33 48 59 82
e-mail : contact@lavieilleauberge-montsaintmichel.com website : lavieilleauberge-montsaintmichel.com
Restaurant menu and carte, brasserie and pancake bar, menus for groups on request, 200 seats, .


 

Restaurant LES TERRASSES POULARD
  tel : 02 33 89 02 02 - fax : 02 33 60 37 31
e-mail : reception@terrasses-poulard.fr  - website : www.terrasses-poulard.fr
menus from 15 till 32 € and carte, menus for groups on request, 300 seats.


 

Restaurant SAINT PIERRE
  tel : 02 33 60 14 03 - fax : 02 33 48 59 82
e-mail : contact@auberge-saint-pierre.com - website : auberge-saint-pierre.fr
menus from 28 till 80 €, 300 seats.

Restaurants at the entrance of the causeway (2 kilometers before Mont Saint-Michel) :

Restaurant DE LA DIGUE
  tel : 02 33 60 14 02 - fax : 02 33 60 37 59
e-mail : contact@ladigue.eu- website : www.ladigue.eu
menus from 14 till 34 € and carte, menus for groups on request, 200 seats.


 

Restaurant LE RELAIS DU ROY (open  from the 28th of january  till the 31st of December 2012)
  tel : 02 33 60 14 25 - fax : 02 33 60 37 69
e-mail : reservation@le-relais-du-roy.com - website : www.le-relais-du-roy.com
menus from 18,50 till 38 € and carte,  menus for groups from 15,80 € till 27,50 €, 180 seats.


 

Restaurant LE RELAIS SAINT-MICHEL
  tel : 02 33 89 32 00 - fax : 02 33 89 32 01
e-mail : reception@relais-st-michel.fr - website : www.relais-st-michel.fr
menus from 18 till 65 € and carte, menus for groups on request, 500 seats.


 

Restaurant SAINT AUBERT – La Bergerie
  tel : 02 33 60 08 74 - fax : 02 33 60 35 67
e-mail : contact@saint-aubert.com  - website : www.saint-aubert.com
menus from 14 till 24 € and carte, menus for groups on request, 300 seats.


 

Restaurant LE PRÉ-SALÉ
  tel : 02 33 60 14 18 - fax : 02 33 60 39 28
e-mail : contact@hotelmercure-montsaintmichel.com - website : le-mont-saint-michel.com
menus from 20 till 50 € and carte , menus for groups : 16,80 €, 21,50 €, 31,50 €, 250 seats.


 

Restaurant LA RÔTISSERIE (open from the 11th of February till the 11th of November 2012)
  tel : 02 33 60 09 33 - fax : 02 33 60 20 02
e-mail : stmichel@le-mont-saint-michel.com - website : le-mont-saint-michel.com
menus from 14 € and carte, menus for groups : 14,70 €, 16,90 €, 23,50 €, 500 seats.