5
Between land and sea, in the Bay of Mont Saint-Michel, nourished by wind and sea spray, chef Thomas Benady brings to his table a land shaped by the meeting of the elements; a land where grass is rich and fat, water omnipresent and soil fertile.
Thomas and Jessica welcome you to their home, in the heart of an estate where we listen, cultivate, cook and share this earthly bounty.
Langues parlées
- French
- English
Restaurant
- Ranking guides: 1 star / macaroon
- Culinary specialties: Gastronomic cuisine, New French cuisine
Capacity
- 1 room(s)
Opening
| Days | Opening hours |
|---|---|
| Lundi | From 20h00 |
| Mardi | From 20h00 |
| Mercredi | From 20h00 |
| Jeudi | From 20h00 |
| Vendredi | From 20h00 |
| Samedi | From 20h00 |
| Dimanche | From 20h00 |
Prices
| Prices | Min. | Max. |
|---|---|---|
| Adult set menu | 120€ | |
| Child menu | 30€ |
Means of payment
- Debit cards
- Cash
Benefits
Equipment
- Garden
- Private car park
Services
- Gift vouchers
